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Easy Smoked Queso

A quick and easy recipe for queso that will quickly become your go-to recipe!
Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Servings 8

Equipment

  • Smoker
  • Cast iron skillet

Ingredients
  

  • 2 lb Velveeta Cheese cubed
  • 1 can Original Rotel
  • 1 can Fire-roasted Rotel
  • 1/2 pound Smoked gouda cubed
  • 1 can Cream of Mushroom Soup
  • 1/2 cup Cilantro divided
  • 1 pound ground beef seasoned to taste
  • 4 T Traeger Beef Rub or any rub you like
  • 1 T minced garlic

Instructions
 

  • Prepare smoker to 350 degrees
  • Place all ingredients in a large prepared cast iron skillet (can use an aluminum pan, too)
  • Place skillet on smoker rack
  • Smoke for 45 minutes, stirring every 15 minutes
  • On the last stir, add in cilantro, reserving a little bit for garnish
  • Remove, serve into bowls, and top with extra cilantro
  • Serve with tortilla chips